All specials are made fresh daily from seasonal items.
Their availability is limited, so please inquire with staff to see what's on hand.
Monterey Bay squid, baby arugula, white beans, roasted red peppers
Ham & Asparagus Melt
Asparagus wrapped in ham, muenster cheese, and mayonnaise on an open faced baguette
House made meatballs in marinara sauce with mozzarella on a milk bun
Organic chicken in an orange marinade with prosciutto, crimini mushrooms, white cheddar, and hot & sweet mustard on foccacia